Cadbury Crunchie Rocks Bag, 110 g

£9.9
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Cadbury Crunchie Rocks Bag, 110 g

Cadbury Crunchie Rocks Bag, 110 g

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

We adjust the recipe for our products from time to time; and therefore we recommend that you always check the ingredient lists and nutrition declarations on the packs of all our products prior to purchase to determine product information. Step 3 Place the pan on the heat and let the mixture first melt and then turn to goo and then a bubbling mass the color of maple syrup – this will take 3 minutes or so.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

And, the added crunch from pieces of Crunchie honeycomb scattered throughout the Caramilk chocolate is a lovely surprise.

As the weather cools there will be plenty of time for potatoes, so stayed tuned for the squeak at a future date. Her blog was voted the top baking blog of 2021 and 2020 by Vuelio, her first published book reached No.I never use Cadburys as a base for anything, unless it’s a Cadburys-themed baked like a cheesecake for example. If Caramilk custard sounds right up your alley then you’ll want to give this Caramilk baked custard a go.

Ingredients: INGREDIENTS: Cereal flours (55%) (maize, wheat, oat), hazelnut and honey flavoured filling (sugar, vegetable oils {rapeseed, palm}, whole milk powder, glucose syrup, skimmed milk powder, hazelnuts (1%), fat reduced cocoa powder, emulsifier { soy lecithin}, natural flavouring), sugar, honey (1.Like Stephen Mead I have experimented with different flavours / quality of chocolate and all have been successful. Taking a peek from the ingredient list of the original, the plain (not-chocolate covered) hokey pokey recipe is crushed to smithereens along with some equally demolished Special K cereal, all combined and covered in smooth, dark chocolate perfection.

Wow thank you, just made these and they’re delicious 😋 (obviously had to try one as soon as cut out! While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. One problem I have with anything chopped/halved crunchie on top – if not eaten the day it’s made the honeycomb centre of them goes soft!Wooo hoooo now I can stop asking my cousins in Ireland to send me the bags of Crunchie Rocks and make my own.



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